TASTE: Cool, soft fresh, peppery in the mouth
SMELL: Fresh distinctive fruity and floral aromas.
COMPLEMENTS: Cooked dishes of the summer with light red sauce, spaghetti with sea food and fresh tomato
TASTE: Fresh, cool, delicate taste.
SMELL: Fresh, distinctive, floral aromas of the varieties and the fermentation.
COMPLEMENTS: Dishes with fish or shellfish with white sauce, alternatively plateau with cheese.